Mariner’s Cove Restaurant Menu

Open 7 days a week
12 p.m. – 8 p.m.


Kewadin Wings – $9.50
Choice of hot, honey hot, garlic parmesan, plain or barbeque
Served with ranch or blue cheese dressing
With Fries – $10.50

Chicken Tenders – $9.50
Served with honey barbeque sauce or ranch dressing
With Fries – $10.50

Nachos – $8.95
Tortilla chips topped with taco meat, onions, tomatoes and cheddar cheese
Served with sour cream and salsa

Munchie Basket – $8.95
Fried mushrooms, cheese curds and onion rings
Served with ranch dressing

Mozzarella Sticks – $7.95
Traditional cheese sticks covered in a crunchy Italian seasoning served with your choice of ranch or marinara sauce

Jalapeno Poppers – $7.95
Breaded jalapeno peppers filled with cream cheese

Mac & Jack Bites – $7.95
Battered macaroni and pepper jack cheese with house ranch dressing

Onion Rings – $4.99


Soup of the Day:    Cup – $3.95     Bowl – $4.95


House Salad – $3.50
Fresh garden greens topped with cucumber, tomato and onion
Served with choice of dressing

Chef Salad – $9.95
Crisp garden greens topped with ham, turkey, Swiss and cheddar cheese and chopped egg
Served with choice of dressing

Taco Salad – $10.95
Crisp flour tortilla, beef or chicken taco meat, garden greens and vegetable


Club Sandwich – $10.95
Smoked turkey breast, ham and bacon on your choice of bread and served with coleslaw

Philly Grinder – $10.95
Roast beef, mozzarella, Swiss cheese, onion, green peppers, lettuce and Mayo on a hearty roll
Served with chips and cole slaw

Italian Grinder – $10.95
Ham, sausage, salami, pepperoni, mozzarella cheese, green peppers, onions, lettuce, tomato and mayo

Quesadilla – $9.50
Tortilla, chicken, green chilies, onions, tomatoes, cheddar and mozzarella cheese
Served with salsa and sour cream

BLT – $8.50
With lattice chips and coleslaw


Our Angus Beef Burger served on a buttered brioche bun
All burgers are served with French fries

Add $2.00 for onion rings

Choice of toppings: pick up to four
lettuce, tomato, onions, pickles, jalapenos, black olives, mushrooms, cheese

Choice of cheese: American, Swiss, pepper jack, cheddar, mozzarella

Extra toppings $1.50 each: bacon, ham, extra cheese


Dinners are served with French fries, house salad and choice of dressing

Fish ‘n Chips Basket – $11.95
Atlantic Cod, battered and deep fried with tartar sauce

Whitefish – $14.95
Deep fried or broiled whitefish filet
Tartar sauce and lemon wedge


Personal 7″Medium 12″Large 16″

Includes: Pepperoni, Sausage, Onions, Green Peppers, Mushrooms and Mozzarella Cheese

Additional Toppings$0.75ea$1.25ea$1.75ea

Pepperoni, Ham, Bacon, Sausage, Onions, Green Peppers, Banana Peppers, Black Olives,
Mushrooms, Mozzarella Cheese